In the dining room or on the terrace, looking out at the Chausey islands, the ‘Le Sound’ restaurant is a great place to indulge in some creative cuisine based on diversity, quality and the finest regional produce of a bountiful landscape and the ubiquitous sea.

Our chef employs his Normandy ‘art de la table’ in step with the seasons; inviting you to take a culinary journey, rich in new discoveries and flavours.

Our half-board package is an opportunity to sample traditional cooking or low calorie dishes based on produce from the sea – where healthy eating will not leave your palate wanting!

See our menu


Exotic cocktail, glass of wine,… a perfect combination for chilling out and enjoying good company.